Food Service Managers :: Employment by area in Maryland

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Food Service Managers

Careers / Food Service Managers

Employment by State/City


	The table below provides employment figures for Food Service Managers by State and Metropolitan Area. To view figures for metropolitan areas (i.e. cities) in any given state, click on the name of that state.

All States / Maryland

Areas	Number
Baltimore-Columbia-Towson, MD	1,400
California-Lexington Park, MD	50
Cumberland, MD-WV	30
Hagerstown-Martinsburg, MD-WV	140
Salisbury, MD-DE	340
States 1-5 of 5 \| First \| Previous \| Next \| Last

Employment Article


	(Abstract from Career Articles)

	Food Service Managers
	Employment of food service managers is projected to grow 5 percent from 2014 to 2024, about as fast as the average for all occupations. Those with several years of work experience in food service and a degree in hospitality, restaurant, or food service management will have the best job opportunities.

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Interesting Fact

2.9% of Americans walk to work. 88% drive to work.

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